.-In rec.food.cooking, Bob (this one) wrote the following -.
You keep moving this goal post. I don't give a pig about the gluten content of the food. I do care when they don't declare, per the law, the additives they use in their food.
To quote you:
If they added anything to the beef patties, they'd have to declare it. It's the law.
To quote me:
Burger wars 2049FauxPseudo No. It doesn't. It asks that the actual ingredients used be identified. So, as an example...
McDonalds has a history of not declairing all of the aditives to their products.
To quote the article I linked:
Not long after disclosing that its french fries contain more trans fat than thought, McDonald's Corp. said Monday that wheat and dairy ingredients are used to flavor the popular menu item -- an acknowledgment it had not previously made.
AKA they were not including the "Contains wheat and milk ingredients" as the law states they must. The law doesn't say anything about if these wheat and milk ingredients contain gluten or not. It states that if milk or wheat are used in any form then they must be declared.
Burger wars 2050In rec.food.cooking, Bob (this one) wrote the following -. To quote you earlier in this thread: Shoulda started there. There is a legal requirement to list the ingredients. In your prior example if they put...
Maybe this issue is just too black and white for you?
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