This is a very simple dessert. You can make it when you are in a hurry; when you have some unexpected guests and you don't know how to do for dessert. The name: Desert's rose comes from the famous stones that you find in the desert (they have the same shape)! Here is the photos and the recipe.
This is the photo of the real desert's roses:
and these are the dummy ones I've done:
and the various phases of preparation:
Have a good dessert! Pandora
DESERT'S ROSE
Dinner Tonight 7450I've posted the following recipe for pho before. Tonight I tweaked it a bit. I used sirloin as I wrote in my note at the bottom, and I added some...
Category: dessert Nb persons: 0
100 g chocolate - plain 50 g butter 1 cup (30-35g) cornflakes 1 tbs sugar - icing 1 orange - grated skin
Chop the chocolate. Put it in a pan with the butter and let liquefy cooking in a bain-marie at low fire. Add icing sugar, the grated orange skin and mix with a wood spoon. Take away from the fire, add cornflakes and mix gently. Cover a tray with oven paper; distribute the mixture over it with a spoon (one spoon and a half =one rose). Put in the fridge for 2-3 hours before serving on another clean dish.
Nutritional facts (daily value): Calories 992kcal Protein 7g (13%) Total Fat 71g (109%) Sat. 43g (217%) Chol. 108mg (36%) Carb. 102g (34%) Fiber 10g (38%) Sugars 80g Calcium 97mg (10%) Iron 6mg (31%)
Nutritional facts (daily value): Calories 948kcal Protein 6g (12%) Total Fat 71g (109%) Sat. 43g (217%) Chol. 108mg (36%) Carb. 91g (30%) Fiber 9g (36%) Sugars 79g Calcium 97mg (10%) Iron 3mg (18%)
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