There are newer LARGE sized "Foreman" grills out there:
200 square inches of cooking surface it says.
If I were to purchase one myself, I got one as gift, I would go with the ones that are "foreman grill" & electric griddle. like:
It would be a good "portable" kitchen to cook at work or places where my portable gas grill can not be used.
Couldn't tell you if it would work for this. One, way too healthy, and two I don't eat either.
Heres a few of the various styles out there:
I got one of the smaller ones as a gift, and at first I was like "Oh great another waste appliance." BUT I've since come to like it some what. I prefer to use my gas grill for real grilling. I decided to try it one night to make some hamburgers. It did its job and cooked the meat. I have relegated the device to when I feel "dont want to put clothes on to go outside" grill items, hamburgers, hot dogs. I would NEVER put a steak on it, never. Those minute steak things I might try on it too when I get a chance. I think I am also going to try cooking sausage, like breakfast sausage now that I think of it.
Also get one with REMOVEABLE GRATES for easy cleaning.
----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==---- ----= East and West-Coast Server Farms - Total Privacy via Encryption =----
