Smoked turkey preparationSmoked turkey actually keeps in the 'frige about as long as ham does. If you thaw it just enough to be able to cut it up, (still a bit...
x - posted rec.travel.air, rec.food.cooking
GCosta
On rec.food.cooking (a froup I'm a regular on) she recently mentioned her heavy LSD use back in the 70's (Google has this archived) -- maybe her neurons are fried or something...it figures. Additonally, she is one of these "New Age" types who nuttily rails against all sorts of stuff. Frex, she recently likened all fisherman to rapists and she stated that farmers should work "for free"...
She has yammered on about this peanut allergy subject on the rec.food.cooking froup and all these points have been covered there over and Over and OVER...attempting to explain anything to her is an exercise in sheer futility -- like trying to teach a flowerpot to recite Casey At The Bat...
I really have to wonder if her kid (who I feel REALLY sorry for since she's the "mother") is actually allergic to anything or if she's just one of these no - life "Munchausen - by - proxy" - type mothers who gets a vicarious kick of channeling her kid's "ailments" in public in order to gain cheap sympathy and attention...
Maybe she and the sprog should simply hitch a ride on Ken Kesey's "Magic Bus" instead of attempting to fly...
In any case, poor kid :-(
-- Best Greg
