Golden Hot Buttered Rum


Golden Hot Buttered Rum

none

2 cups pre-made Tree Star Splenda sweetene apple drink = (or sugarfree apple cider mix) 1 cinnamon stick 1 1/2 tablespoons Splenda or Diabetisweet 1 teaspoon brown Sugar Twin 1 teaspoon artificial honey flavor; (optional) 1 tablespoon lemon juice 1/2 cup dark rum 2 tablespoons cold unsalted butter

In a small saucepan, heat pre-made cider mix, cinnamon stick, sweeteners, honey flavor, and lemon juice over low heat. Bring slowly to a boil and let simmer for 2 minutes.

Greek Easter Bread
Greek Easter Bread none === CRIMSON EGGS === 6 hard cooked eggs 1 cup water 1 tablespoon red food coloring 1 teaspoon white...

Meanwhile, pour 1/4 cup rum in each of 2 mugs. When cider is ready, pour into mugs. Discard cinnamon stick. Top each drink with 1 tablespoon cold butter. Serve immediately.

This recipe yields 2 servings; 5 carb grams per serving.

Source: S(Formatted for MC6): "06-05-2003 by Joe Comiskey - Mad's Recipe Emporium" - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 148 Calories; trace Fat (7.1% calories from fat); trace Protein; 6g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 2mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Fruit; 0 Fat.

Nutr. buttoc. : 0 0 0 0 0 0 0 0 0 0

Contributor: n/a

Greek Feta Dressing
Greek Feta Dressing none 3 ounces feta cheese 3 tablespoons yogurt 2 tablespoons lemon juice = (or 1 lemon juiced) 1 teaspoon chopped fresh mint 1 tablespoon chopped fresh marjoram 1 teaspoon chopped fresh...

Yield: 2 servings

Preparation Time: 0:00

** Exported from Now You're Cooking! v5.73 **

-- -Alan

 




List | Previous | Next

Greek Easter Bread | Garlic Shrimp With Avocado Dip