How to cook a Swede 861


Gordon Ramsay tends to be quite a jerk but I am enjoying his "F Word" series. I haven't tried any of the recipes he's used but he had the following on last weeks program:

bars pan size
Wayne Boatwright wrote on 04 Dec 2005 in rec.food.cooking The daughter and I tested the below recipe out yesterday...And while the taste was good and the recipe easy to make...The bottom crust was...

Caramelized Turnips

bars pan size
And for the third installment of my baking-related questions, I want to bake some bars which call for a 15x10 pan which is...

Turnips:

* 1 1-2 medium turnips * 3 tsp five spice * 5 tbsp Port

* Olive oil * Extra butter * Salt and pepper

Peel and cut the turnips into quarters. Dust with five spice and a sprinkling of salt. SautŽ in a hot pan with a little olive oil until they pick up a good colour. Pour over the port and allow it to stain the turnips. Leave to reduce until syrupy. Add a small amount of water, cover the pan with tinfoil and leave to braise until the turnips are tender.

There are only a few cooking programs I enjoy, my favorite was "Too Many Cooks" on ITV. Sadly, they finished the current series with no plans to do another (I asked). I tried most of the recipes from this series and they were most excellent. The program is no longer It's a stupid frame but you should get the "Too Many Cooks" homepage.

Now say thank you because I did not begin by asking if you had a pot large enough.

-- Hexe Buchholz DE

 




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bars pan size | How to cook a Swede 860