Well it is that time of year again...Just starting to be cool enough for soups and stews. I'm thinking about making this Chili recipe. It is a new recipe (to me). I'll replace some of the canned kidney beans with canned black beans say 2 cans. Replace the cayenne pepper with chipote pepper and increase the chilli powder a smidge to 6 tbsp and it almost goes without saying increase the garlic content.
Anyone got a good tried and true black bean chilli recipe?
REC:CROCKPOT CHILI CON CARNE 7802Mr Libido Incognito provided: I first started making chili for football games about seven or eight years ago, when I was deployed to Kuwait for most of the football season...
* Exported from MasterCook *
CROCK-POT CHILI CON CARNE
Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Beef Chili Crockpot Ground Beef Main Dish
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 lb Ground beef 3 tb Shortening 2 c Chopped onion 2 Garlic cloves -- crushed 4 tb Chili powder 3 Beef bouillon cubes -- crushed 1 1-2 ts Paprika 1 t Oregano 1 t Ground cumin 1-2 t Cayenne pepper 1-2 c Beef stock 1 cn Tomatoes -- 28 ozs. 1 cn Tomato paste -- 8 oz. 4 cn Red kidney beans -- 1 lb cans
SemiOT Beefsteak tomatoSheldon wrote (in response to Dan Abel): It was a terrible year for tomatoes here (Salt Lake Valley). Everyone had trouble. A colder than normal spring-early summer with lots of rain, moving...
Heat shortening in skillet and brown beef, discard fat, Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours
REC:CROCKPOT CHILI CON CARNE 7801Mr Libido Incognito wrote on 16 Oct 2005 in rec.food.cooking Or maybe this one * Exported from MasterCook * Superbowl Chili Soup Recipe By :n-a Serving Size : 8 Preparation Time :0:00 Categories...
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1400 Calories; 112g Fat (71.0% calories from fat); 49g Protein; 54g Carbohydrate; 14g Dietary Fiber; 154mg Cholesterol; 559mg Sodium. Exchanges: 3 Grain(Starch); 5 1-2 Lean Meat; 1 Vegetable; 19 1-2 Fat.
Nutr. buttoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0
-- The eyes are the mirrors.... But the ears...Ah the ears. The ears keep the hat up.
