Why does everyone hate Rachel Ray 64


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REC: Subtly Spicy ChocolateChili Brownies Why does everyone hate Rachel Ray
PeterL I think it'd go down a storm using only green chillies, and maybe some lime /tequila flavoured fondant for the top... Ingredients 200g/7oz butter 300g/10¸oz...

I still don't know why "everyone" hates her. I did a Google on her to see and she's a *hornbag*!!

"In 2003, she posed for the men's magazine FHM. The New York Times wrote, "The shots feature Ray in short-shorts with an exposed midriff, licking chocolate off a big wooden spoon, eating a strawberry and sitting in a sink, laughing as suds cascade down her curvaceous thighs." A year later, she was named number 92 on "FHM-US's 100 loveiest Women 2004". Most recently, she was featured as #71 in "FHM-US's 100 loveiest Women 2006".

I hope to hell her cooking show starts showing on Free TV here!!

Otherwise I may just have to subscribe to Foxtel!!

Then I found this one.........

Rachael Ray may be the world's most reviled chef. Entire blogs are devoted to slamming the perky Food Network superstar÷"Rachael Ray Sucks" is particularly vicious. On Web sites like eGullet, a "society for culinary arts and letters," users say she should be "tarred and feathered." And professional chefs, including Slate food writer Sara Dickerman, turn up their noses when Ray comes around. It's easy to see why: Ray rejects specialty ingredients, elaborate recipes, and other foodie staples. But she deserves our respect. She understands how Americans really cook, and she's an exceptional entertainer.

So she understands how Americans cook, and is an exceptional entertainer, and everyone hates her??!!

Look at the caption under her photo...

-- Peter Lucas Brisbane Australia

Fresh Fish The Boatjacking
I had to laugh when I read this one this mornig, a true story about a fisherman having...

'Enjoy today, it was paid for by a veteran'

 




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