Pho Ga Recipe
Pho Ga (Hanoi Chicken and Rice Noodle Soup) INGREDIENTS: 8 oz rice Vermicelli 8 cups chicken stock 8 oz chicken breast, thinly sliced against the grain Basil, several leaves Mint, several leaves 1...

peanut brittle recipe, please! 1045
I'm thinking I'll probably wimp out and make microwave brittle (sorry, Barb). With a bad back, it's hard to stand...

peanut brittle recipe, please! 1046
I got this recipe as a wedding present from my husband's kookie Aunt Ruthie and it's been one of my Holiday favorites for nearly 20 years. I had watched...

peanut brittle recipe, please! 1047
Wow, that's a first for me - I've never seen paraffin used in peanut brittle, and frankly can't imagine that it would bring much to the recipe. I'd also...

SemiHomemade with Sandra Lee: Gift Blanket Bingo
SLop is in her faux pantry and tells us how the gift of food is the best gift of all. Wow. If anyone...

SemiHomemade with Sandra Lee: Gift Blanket Bingo
Oh, for the love of God. If you have the time to spend all afternoon decorating fiddly...

LowGlycemic Load Diet Facilitates Weight Loss in Overweight Adults with High Insulin Secretion
snip snip} Fair enough, but not that it still may be impossible to discover an efficacious recommendation to the general public, if it so...

Correct UK Turkey Safety
This advice also applies to game, such as partridge and pheasant. Main points to remember * Always make sure poultry is properly cooked before serving. * Keep raw poultry away from...

What kind of wok skillet easier easiest to clean
Hi! Ok, first I admit, I am a bit lazy to clean kitchen stuff, I like to cook, but try to minimize the consequences (cleaning). Tool that I use most - and need most cleaning - is...

What kind of wok skillet easier easiest to clean 1053
S P Arif Sahari Wibowo Neither a brush, a washcloth (dish rag?), nor a knitted plastic scrubbing pad will hurt a good seasoned finish. Long soaking is not good...

What kind of wok skillet easier easiest to clean 1054
S P Arif Sahari Wibowo "Deglace" means to use a liquid to remove the carmelized...

Ok, y'all were right... garlic press
King's Crown Heres a recipe and technique i use often. LIma beans and garlic --------------------------- 1 pound dried lima beans 4 whole cloves 2 shallots 2 dried...

PING: Michael "Dog 3" Lonergan
Michael "Dog3" Lonergan I used to work in a grocery store and one of my jobs was to clean up after the owner had used his meat grinder, he insisted...

cookie recipe with NO sugar
Steve & Chris Clark I started making these cookies back in my health food days and still...

The water's on to boil... was: Do it at home lobster
PastaLover Went to the store today to buy some tuna for a light supper of sashimi. The tuna didn't look as rich...

PING: Dee Dee
This was recently posted by Kathy on alt.cooking-chat. Thought you might like to try it. Make-Ahead Spinach Phyllo Roll-Ups Prep Time: 30...

pierogie sacrilege 1060
My brain, too. I've even written down my recipe for tuna sandwiches. I don't want to leave anything to chance. Here's Hag's potsticker recipe. You could use it as a general guideline, and it...

REC: Sausage Flowers was pierogie sacrilege
On Sun, 11 Dec 2005 19:17:50 -0600, Damsel in dis Dress Have a look at this, Dams (and no laughing at...

REC: Sausage Flowers was pierogie sacrilege
I flunked "Appetizers" during my training. Whaddaya think about making the meat mixture in advance and fridging (I made that up) it until Time? Looks...

pierogie sacrilege 1063
Polish Pierogies For the pierogi dough: 1 pint sour cream 5 cups flour 2 tablespoons melted butter 2 whole eggs 1 egg yolk 2 teaspoons salt...

Operation Fruitcake
I just put the last of the mini-fruitcakes into the oven. I decided to bake the whole batch...

Operation Fruitcake 1065
Damsel in dis Dress Good luck with the fruit cake. I made mine the other day. I don't have loaf pans. I use my mother's pans. I...

Operation Fruitcake 1066
On Sun 11 Dec 2005 12:05:17a, Thus Spake Zarathustra, or was it Damsel in dis Dress? What can I say? I'm just a big fruit, er, nut! Actually, I had...

Fruitcake as an Ingredient
Yes! The rumballs I make each year. I'll be making them tomorrow night to today to buy the Bundy (Bundaberg Rum).The recipe is in the...

PING: June Oshiro, Mark Thorson, Rich Tester
Melba's Jammin' Um... nothing? You knew I'd come back and lurk briefly on RFC, didn't you? And here you go, pulling me out of my cave... Look here: Specifically, check out the second...

mixed spice
On Sun 11 Dec 2005 06:20:13p, Thus Spake Zarathustra, or was it modom? Just as "pumpkin pie spice" is made from various formulations by spice companies in the US, British "mixed spice" formulations...

Stop trying for "healthy" foods
The war against variety can come from all directions. There are the people so into health food that they demonize meat, cane sugar and all sorts of vegetables and fruits that they...

The Fruitcake
Thanks to all for your suggestions about the booze and for anwering all my other baking questions! Here's my fruitcake recipe, which I may have found here and amended. Sorry for the absence of credits...

And another novelty today: tapioca pudding 1072
Did you add vanilla? It shouldn't be solid at all. Should be nice and creamy, with non-salty, non-fishy, yummy caviar in it. I don't know a whole lot...

And another novelty today: tapioca pudding 1073
jake It's not tapioca. Sago pearls is made from the starch of the sago palm. It is culinarilly interchangeable and indistinguisable from tapioca... cooks exactly the same. Actually...

Asian Pesto
I just made an "asian pesto" based an a recipe I got from Asian Ingredients, A guide to the Foodstuffs of China, Japan, Korea, Thailand...

Ham Fried Rice: was: Serial ham 1075
Denny Wheeler You can make fried rice with any kind of cooked, cold white rice. In...

Ham Fried Rice: was: Serial ham 1076
On Tue, 13 Dec 2005 00:53:26 -0800, Denny Wheeler I use long grain rice. I'm not sure if it's crucial or not, it's just what I have on hand...

In the category of
most useful Thanksgiving leftovers the winner is... drumroll Smoked turkey stock! bada bing! Congratulations, stock! The compebreastion was tough this year, but you came...

Food mishap at the 'Good King Wenceslas' office Christmas party
Oooooo, my back, my back! (groan groan). Oops, Damsel already used that one. Well see, I just had surgery on my ingrown toenail to have the root removed. Today after church...

newbie 1079
Missy, if you haven't figured it out yet, and by now you should have ;) this is just a bunch of folks talking about food and sharing recipes and ideas. Yes, there are OT posts and...

newbie 1080
Gratis Dictum: And welcome to RFC*. --- JL *p.s. one cant help but comment on your exceptional probity and sense of formal etiquette & punctilio, refreshing actually. On...

newbie 1081
Well, my memory is pretty pitiful, but I'm guessing maybe more than a year ago I ran across this group. I somehow saved or...

not so newbie
Joseph LIttleshoes Yep. I thought this ng was really cool when I stumbled upon it. And yep. I find I'm losing interest in not only this ng but ngs in...

newbie 1083
Gladly, Missy. And a hearty welcome to you, too. The Registration Fee is $250, payable to me...

newbie 1084
Or bother to pay the dues, either...:-) Killfile early, killfile often. Life becomes SO much more pleasant when you...

Tasty Improvisation
I still had leftover pot (chuck) roast from last week that needed to be used up. (I didn't make this like a traditional pot roast with...

1234 cake poor man's pound cake
We went to a living history Christmas event this weekend. The lady doing the hearth cooking demonstration was telling us about an early 19th century cake recipe called a 1234 cake or poor...

Oldest item in your freezer PostedAndMailed: yes
Eeew, freeze-dried by now, I should think! Here's one for you. I've never posted it. Six blues at the Fair, plus "Best Mustard" in 1996...

Oldest item in your freezer Gagger warning
maxine in ri I lived with my grandmother for a few months when I was in high school. She had some food that...

Oldest item in your freezer
Karen MacInerney LOL.... as a matter of fact I do..... on the rare occasion that I do the laundry. My wife doesn't like me to do laundry. She thinks that I don't do it...

Game Hens was Oldest item in your freezer
On Mon, 12 Dec 2005 22:34:55 -0600, Damsel in dis Dress snip I'll continue to let notbob run his Frankensteinian freezer experiments on reproduction. I'll...

Dinner Tonight 1091
Well, I made it to Kris' farm. What a place this is. I'm overwhelmed. My friend Carla made thin crust pizza tonight. Gawd was it good. Kris tossed a salad...

Thai Red Curry Paste
Thai Red Curry Paste Makes 1 cup in 25 minutes (can be used 3 to 6 times in...

Your Christmas Dinner Menu 1093
Christmas Eve: We're doing all appetizers plus a few sweets this year that people can partake...

Your Christmas Dinner Menu 1094
Just the two of us on Christmas Eve. Our big celebration is Christmas Day. By the time Carols by Candlelight comes on the television, I hope to have pretty much finished preparing for...

Your Christmas Dinner Menu 1095
On Mon, 12 Dec 2005 11:15:20 -0600, Damsel in dis Dress Interesting to me to see how many people are planning Christmas Eve menus...

Your Christmas Dinner Menu 1096
For the first time, we have eliminated turkey from christmas dinner, on the grounds that nobody is *that* fond of turkey anyway. I then foolishly said that I might...

Your Christmas Dinner Menu 1097
Yes. Brandy butter or hard sauce is a traditional accompaniment. I see that Wayne has provided a recipe elsewhere. You could also flavour cream or custard with brandy - the supermarkets here are currently stocking...

Your Christmas Dinner Menu f2^O9#kY1ueLd,FNdodV5
Christmas Eve will be: Rib Roast with a wine sauce Red Potatoes stuffed with Boursin Roasted Brussels Sprouts Triple Chocolate Cheesecake...

Your Christmas Dinner Menu 1099
Damsel in dis Dress (snippage) I'm now thinking roasted cornish game hen with cornbread dressing, some sort of steamed green veggie on the side (time...

Your Christmas Dinner Menu 1100
Christmas Eve is just us and we do dungeness crab. Usually it's steamed crabs piled on the table onto newspapers with several...

REC Honey Glazed Ham
This is very, very good! It makes a lot, so what you see here is a...

REC Honey Glazed Ham
Take this how you want. Just a suggestion. In the beginning there was ham. It came in a can. How else would it come? Open...

Selfcrusting quiche 1103
I experimented with a self-crusting recipe this morning. It's for a coconut pie, but altered it...

waffles was Selfcrusting quiche 1104
I've been thinking "waffle iron" "waffle iron" but I just can't make up my mind what...

waffles was Selfcrusting quiche 1105
I see the proctor silex at I think the one I got rid of was very much like this one -- it just wouldn't do it for...

waffles was Selfcrusting quiche 1106
Wayne Monty Python flashback: "Good evening and welcome to another edition of 'Prejudice' - the show that gives you a chance to have a go at Wops, Krauts, Nigs, Eyeties, Gippos, Bubbles, Froggies, Chinks...

Selfcrusting quiche 1107
On Sun 18 Dec 2005 10:14:59a, Thus Spake Zarathustra, or was it serene? I'll have to look up the recipes-page numbers. There are...

Lunch: five dollars, fifteen minutes and a crock pot
Last Saturday, my son had his first ever piano recital. We had invited my in-laws to come, and then to return to our...




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